Duration: at least 14 weeks
Duration of enrollment: 1 year from start
Enrollment type: Online, Distance, Full time or part time ( you can choose the modules you want)
Graduation Certification (for full time only): Certificate of Graduation.
- Module 1 –Color Theory and Kitchen Colour schemes Modules:
In this module, you will become familiar with properties of color, main color harmonies and color schemes in kitchens starting with the 1950’s.
- Module 2 - Cabinet Construction, Types and Finishes
This module will introduce you to construction methods for cabinets, materials used, types of units from standard to specialized, bench top and splash back materials and hardware companies.
- Module 3 - Appliances
In this module, we will analyze the impact of appliances in the design of the kitchens and you will research appliance brands.
- Module 4 - The Client
In the design cycle, the client is the most important element. This module will look closer to client’s psychological profile and behavior during the renovation steps.
- Module 5 - Floor Plan and Scale drawing
It all starts with the floor plan and this module will help you learn how to do that.
- Module 6- Designer Job
Being a kitchen designer is a glamorous profession with generous commissions. This module will introduce you to the profile of a kitchen designer, job structure, design brief and how to successfully communicate with your client.
- Module 7- Kitchen planning 1
We will look to main kitchen layouts and working triangle. NKBA set 40 guidelines when planning a kitchen and this module will introduce you to the first 1 to 5 of them.
- Module 8 - Kitchen planning 2
NKBA set 40 guidelines when planning a kitchen and this module will introduce you to guidelines 6 to 21.
- Module 9 - Kitchen planning 3
NKBA set 40 guidelines when planning a kitchen and this module will introduce you to guidelines 22 to 40.
- Module 10 - Kitchen Styles
Classic, country style (French or British), modern, and contemporary kitchens will be the styles you will encounter the most in your work. This module helps you identify the difference between them.
- Module 11 - Harmony, Balance, Symmetry
Beyond styles, colors, and materials, there are other important factors that contribute to creating a great kitchen: Harmony, Balance, and Symmetry. This module will present and analyze aspects of subtle aesthetics.
- Module 12 - Design a Basic Kitchen
Time to roll up your sleeves and start designing! In this module, you will be introduced to designer thinking when planning a kitchen.
- Module 13 - Design and present a Country Kitchen
One of the most intricate styles is country. This module will stretch your abilities as you will be asked to design and present a country kitchen.
- Module 14 - Design and present a Minimalist Kitchen
Less is more! Minimalist kitchens are the highlight of modern days and mastering its planning principles is the core of this module.
Depending on the enrollment type you choose, the modules will be sent to you via a link or by e-mail on each Monday morning of the month (for online learning or all of them at the beginning of the course, for distance learning). On completion, you will send your assignment by e-mail to firstname.lastname@example.org or by mail.
In order to successfully graduate the course, students will have to complete all the assignments and Pass 50% of the modules.
The work will be assessed and receive one of followings marks:
If the result is” Resubmission” you have the right to resend your assignment another two times( three times in total). If on all occasions the result is “Resubmission”, the final mark will be “Fail”
Образовательные программы предлагаются на следующих языках:
Последнее обновление: January 18, 2018